The key lies in your preference—just as some might cut their hair short, others may prefer to grow theirs long.
[He repositions the meat to the edges of the grill, letting them simmer as he retrieves a slice for himself with his chopsticks. Fortunately for them, it's hard to butcher this that poorly.]
White rice bears a subtle hint of sweetness. [He dips the beef in sauce and loads it in a lettuce cup, then pops in some fermented cabbage and garlic that's been cooking on the side while he's at it. This is to suit his own preference for pungent flavors.] You may include as many or as few sides as you want. Shall we give it a try?
[He'll wait for Aventurine before digging into his share.]
no subject
The key lies in your preference—just as some might cut their hair short, others may prefer to grow theirs long.
[He repositions the meat to the edges of the grill, letting them simmer as he retrieves a slice for himself with his chopsticks. Fortunately for them, it's hard to butcher this that poorly.]
White rice bears a subtle hint of sweetness. [He dips the beef in sauce and loads it in a lettuce cup, then pops in some fermented cabbage and garlic that's been cooking on the side while he's at it. This is to suit his own preference for pungent flavors.] You may include as many or as few sides as you want. Shall we give it a try?
[He'll wait for Aventurine before digging into his share.]